41. Specifications for identity and purity of food colours, flavouring agents and other food additives
المؤلف:
المکتبة: كتابخانه مركزي كشاورزى (طهران)
موضوع: $AFood additives$BAnalysis,$AFood additives$BSpecifications,$AColoring matter in food$BAnalysis,$AColoring matter in food$BSpecifications,$AFlavoring essences$BAnalysis,$AFlavoring essences$BSpecifications
رده :
TX
553
.
A3J65
1979
42. Specifications for identity and purity of sweetening agents, emulsifying agents, flavouring agents, and other food additives
المؤلف:
المکتبة: كتابخانه مركزي كشاورزى (طهران)
موضوع: $AFood additives$BStandards
رده :
TX
553
.
A3J655
1980
43. Specifications for identity and purity of sweetening agents, emulsifying agents, flavouring agents, and other food additives
المؤلف: / as prepared by the 24th session of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 24 March to 2 April 1980
المکتبة: المكتبة المركزية لجامعة الطب في أصفهان (أصبهان)
موضوع: Food Additives- Standards
رده :
WA712
J74s
1980
44. Toxicological evaluation of certain food additives and contaminants
پدیدآورنده : prepared by the 33rd Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 21-30 March 1989
موضوع : Food Additives- Toxicity,Food Contamination,Congresses
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
45. Toxicological evaluation of certain veterinary drug residues in food
المؤلف: prepared by the Joint FAO/WHO Expert Committee on Food Additives, Rome, 51-32 June 7891
المکتبة: کتابخانه مرکزی و مرکز اطلاع رسانی دانشگاه فردوسی مشهد (خراسان رضوی)
موضوع: Toxicology - Congresses ، Veterinary drug residues
رده :
RA
1270
.
V47
J65
1987
46. Toxicological evaluation of certain veterinary drug residues in food
المؤلف: prepared by the 23nd Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 51-32 June 7891
المکتبة: المکتبه المرکزيه ومرکز التوثیق بجامعة الشهید باهنر فی کرمان (کرمان)
موضوع: Toxicology - Congresses ، Veterinary drug residues
رده :
TX
553
.
A3
W67a
no
.
23
47. Toxicological evaluation of certain veterinary drug residues in food /
المؤلف: prepared by the Fifty-Eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
المکتبة: کتابخانه مطالعات اسلامی به زبان های اروپایی (قم)
موضوع: Feed additive residues-- Analysis, Congresses,Feed additive residues-- Toxicology, Congresses,Food contamination-- Analysis, Congresses,Veterinary drug residues-- Analysis, Congresses,Veterinary drug residues-- Toxicology, Congresses
48. Toxicological evaluation of some food additives
المؤلف: /prepared by the Joint FAO/WHO Expert Committee on Food Additives.
المکتبة: سازمان اسناد و كتابخانه ملی جمهوری اسلامی ایران (طهران)
موضوع: مواد غذایی-- افزوده ها-- سم شناسی
رده :
TX
۵۵۳
/
ج
۹
ت
۹ ۱۳۵۳
49. Toxocological evaluation of certain food additives and contaminants
المؤلف:
المکتبة: كتابخانه مركزي كشاورزى (طهران)
موضوع: $AFood additives$BToxicity testing -- Congresses,$AFood contamination$BHealth aspects -- Congresses
رده :
TX
553
.
A3W48
no
.
32
